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Silversword Café Menu

BREAKFAST: $ 8.50
LUNCH: $10.00
DINNER: $15.00
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(Menu Subject to Change)

Served Daily


Breakfast

Daily Grill Special
Bacon or Turkey Bacon
Portuguese Sausage
Pork Sausage Links or Patties
Scrambled Eggs
Eggs made-to-order
Hash Brown Patty
White Rice
Assorted Pastries
Fruit Bar
Yogurt (Flavors Vary)
Oatmeal or Cream of Wheat

Lunch/Dinner
Salad Bar
Fruit Bar
Deli Bar
Dessert Bar
Soup Specials

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SILVERSWORD HOLY WEEK & EASTER SUNDAY MENU


Monday 4/14/14


Breakfast
French toast


Lunch

Egg Battered Mahi Mahi w/ Sweet Honey Soy

Eggplant Parmesan

Shoyu Chicken

Brown Rice

White Rice

Steamed Yellow Squash

Made-to-order Pasta w/ Choice of Ingredients & Sauces


Featured Soups: Served Lunch & Dinner
Chicken Long Rice

Roasted Corn & Potato


Dinner

Sautéed Salmon w/ Lemon Dill Sauce

Crispy Tofu

Pot Roast w/ Tomato Gravy

Baked Sweet Potato

Brown Rice

White Rice

Carrots

Made-to-order Pasta w/ Choice of Ingredients & Sauces


Tuesday 4/15/14

Breakfast
Chocolate Chip Pancakes


Lunch

~*Float Day @ The Silversword~*

 

Sweet Chili Ono

Ginger Tofu

Country-Style Meatloaf

Mashed Potatoes w/ Corn

Brown Rice

White Rice

Glazed Carrots

Made-to-order Pasta w/ Choice of Ingredients & Sauces


Featured Soups: Served Lunch & Dinner
Minestrone

Hearty Lentil & Potato Soup


Dinner
Fried Calamari w/ Lemon Aioli

Eggplant Parmesan

Local Style Chicken Katsu

Steamed Red Potatoes

Brown Rice

White Rice

Fresh Zucchini

Made-to-order Pasta w/ Choice of Ingredients & Sauces

 

Wednesday 4/16/14

Breakfast Special

Whole Wheat Pancakes


Lunch

Teriyaki Glazed Mahi Mahi

Grilled BBQ Tofu

Pork Guisantes

Creamy Garlic Mashed Potatoes

Brown Rice

White Rice

Broccoli

Made-to-order Pasta w/ Choice of Ingredients & Sauces


Featured Soups: Served Lunch & Dinner
Minestrone

Mushroom Barley


Dinner

Barley & Lentil Stew

Orange Glazed Salmon

Chicken Parmesan

Brown Rice

White Rice

Chile-Roasted Corn

Made-to-order Pasta w/ Choice of Ingredients & Sauces


Thursday 4/17/14


Breakfast Special

Blueberry Pancakes


Lunch

Blackened Ono w/ Mango Salsa

Cajun Tofu

Local Style Chili & Frank

Roasted Potatoes

Brown Rice

White Rice

Sautéed Zucchini & Tomato

Made-to-order Pasta w/ Choice of Ingredients & Sauces

 

Featured Soups: Served Lunch & Dinner
Minestrone

Chipotle Chicken Tortilla


Dinner

Pesto Grilled Salmon

Cajun Tofu

Grilled Chicken Bruschetta

Lyonnaise Potatoes

Brown Rice

White Rice

Orange Spiced Carrots

Made-to-order Pasta w/ Choice of Ingredients & Sauces

 

Friday 4/18/2014

Breakfast Special

French toast

Lunch
Seafood Newberg

Pork Teriyaki

Eggplant Parmesan

Brown Rice

White Rice

Green Beans & Almonds

Made-to-order Pasta w/ Choice of Ingredients & Sauces


Featured Soups: Served Lunch & Dinner
Minestrone

Jerk Chicken Soup

Chicken & Roasted Corn Chowder

 

Dinner
Chipotle Orange Chicken

Grilled BBQ Tofu

Katsu Ono

Brown Rice

White Rice

Garden Vegetables

Made-to-order Pasta w/ Choice of Ingredients & Sauces

 

Saturday 4/19/2014

Brunch

Featured Entrées
Sesame Crusted Salmon

Grilled Vegetable & Basil Pesto Alfredo Sauce

 
Featured Soups: Served Lunch & Dinner
Minestrone

Moroccan Chickpea Soup

 

Dinner
Sweet & Spicy Chicken

Lemon, Garlic, & Oregano rubbed Mahi Mahi

Eggplant Parmesan

Carrots

Made-to-order Pasta w/ Choice of Ingredients & Sauces


Easter Sunday 4/20/2014

Brunch


Ginger-Honey Glazed Virginia Ham with Tropical Salsa

 

Steamed Broccoli with Lemon and Roasted Garlic

 

Baked Sweet Potato with Orange Glaze

 

Vegetable Fried Brown Rice

 

Fresh Fruit Smoothie Bar

Guava, Banana, Mango, Orange, Blueberry, and Strawberry

 

Featured Breakfast Meats

Portuguese Sausage, Bacon, Pork Sausage Link

 

Made to Order Omelet Bar

Bay Shrimp, Bacon, Portuguese Sausage, Bell Pepper, Mushroom, and Spinach

 

Deli Bar with Assorted Meats and Cheeses

 

Salad Bar with Fresh Fruits and Veggies

 

Corn Bread Muffins with Honey Butter

 

Warm Carmel Apple Bread Pudding

 

Dinner

 

 Chef Carved Roast Beef

with Au Jus Sauce

 

Bay Shrimp Stuffed Mahi Mahi

with Basil Beurre Blanc

 

Grilled Asparagus

with Sea Salt and Fresh Herbs

 

Gratin Potato

 

Cilantro Rice Pilaf

 

Fresh Baked Potato Rolls

 

Salad Bar

with Fresh Fruits and Veggies

 

Deli Bar

with Assorted Meats and Cheeses

 

 Molten Chocolate Lava Cake

with Fresh Berry Sauce