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Sustainability on Campus

Pioneer Dining is helping to reduce the carbon footprint on the environment. We have made tremendous progress towards greening our food supply, operations, and disposal.

Our initiatives are as follows: 

We're committed to protecting and improving the environment by weaving an essential Green Thread through every aspect of our business:

  • Recycle fryer oil
  • In order to cut back on food waste and energy costs, the Dining Commons is a trayless restaurant.
  • To help sustain the body, we offer nutritional information or all our menu items
  • Create a favorable working environment for our employees, we are offering an employee program called THRIVE (Thoughtful, Heartfelt, Results driven, Innovative, Valued and trusted, and Engaged)
  • Participate in the RecycleMania contest  
  • Encourage the usage of reusable mugs and bottles at all dining locations! 


    Pioneer Dining Services
    25800 Carlos Bee Blvd
    Hayward, CA 94542

    Phone: 510-885-2510
    Fax: 510-885-4733