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Sustainability on Campus
Pioneer Dining is helping to reduce the carbon footprint on the environment. We have made tremendous progress towards greening our food supply, operations, and disposal.
Our initiatives are as follows:
- We're committed to protecting and improving the environment by weaving an essential Green Thread through every aspect of our business: |
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Recycle fryer oil
In order to cut back on food waste and energy costs, the Dining Commons is a trayless restaurant.
To help sustain the body, we offer nutritional information or all our menu items
Create a favorable working environment for our employees, we are offering an employee program called THRIVE (Thoughtful, Heartfelt, Results driven, Innovative, Valued and trusted, and Engaged)
Encourage the usage of reusable mugs and bottles at all dining locations! |
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Pioneer Dining Services 25800 Carlos Bee Blvd Hayward, CA 94542
Phone: 510-885-2510 Fax: 510-885-4733
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