CHICKEN FAJITA PLATE
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Nutritional Information
Serving Size
1
each
amount per serving
amount per serving
Calories
1087.82
Vitamin A
2717.08
IU
Protein
58.42
g
Vitamin C
66.23
mg
Carbohydrate
98.39
g
Calcium
910.37
mg
Cholesterol
153.43
mg
Iron
7.03
mg
Sodium
2655.45
mg
Thiamin
0.79
mg
Fiber
9.4
g
Riboflavin
0.68
mg
Total Fat
51.38
g
Niacin
5.42
mg
Saturated Fat
29.08
g
Potassium
816.69
mg
Folic Acid
215.87
mcg
Vitamin B6
0.56
mg
* Nutritional values can not be determined at this time.
The nutritional information on this site is for the serving size listed, based on adherence to the recipe, as developed and tested in our culinary center. Any changes from the recipe, such as changes to meet local taste preferences, product substitutions or serving size modifications will change the nutrient content of an item, and render the information inaccurate. We hope this information will help you meet your nutritional goals.