Nutritional Information
Serving Size     1 / 12 cut

amount per serving amount per serving
Calories 232.12 Vitamin A 240.12 IU
Protein 9.83 g Vitamin C 1.78 mg
Carbohydrate 24.91 g Calcium 152.35 mg
Cholesterol 26.24 mg Iron 1.46 mg
Sodium 394.45 mg Thiamin 0.21 mg
Fiber 1.19 g Riboflavin 0.2 mg
Total Fat 10.44 g Niacin 1.91 mg
Saturated Fat 5.48 g Potassium
Folic Acid
Vitamin B6
* Nutritional values can not be determined at this time.
The nutritional information on this site is for the serving size listed, based on adherence to the recipe, as developed and tested in our culinary center. Any changes from the recipe, such as changes to meet local taste preferences, product substitutions or serving size modifications will change the nutrient content of an item, and render the information inaccurate. We hope this information will help you meet your nutritional goals.