SMU Dining Services  

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Welcome to SMU Dining Services!

Our goal as the Food Service provider at SMU is to offer the best service and quality in all aspects of our business. If there exists an opportunity to improve on our services, we welcome your feedback. Or if you have had a great experience at one of our locations and would like to tell us about it, or thank a SMU employee, we would love to hear from you.

Administration David ter Kuile Sr. Director, Dining Services 214-768-4351
Administration Todd Robison Director of Operations 214-768-2336
Marketing    Jennifer Chang Marketing Manager 214-768-1494
Dietitian Lauren Hickman, RD/LD Registered Dietitian 214-768-4349
Administration Lavardicus Atkins Senior Controller 214-768-2379
Administration Michael Martin Accounting Associate 214-768-2732
Catering Denise Lentz Catering Manager  214-768-2846
Catering Juanita Ovalle Catering Manager 214-768-2179
Catering Sabrina Cruz Catering Reservations 214-768-2368
Catering Scott Rubin Catering Director 214-768-4676
Culinary              Victoria Hooker Executive Chef 214-768-3922
Culinary     Quentin Tacker Production Chef 214-768-1798
Culinary Tim Whiteside Pastry Chef 214-768-2719
Residential Restaurants Casey Teng Director of Residential Dining at Arnold 214-768-2344
John Choe Director of Residential Dining at RFoC 214-768-4252
Residential Restaurants Tammie Henderson Manager, RFoC 214-768-4252
Retail Operations Angel Markel Retail Manager: Chick-fil-A, Subway, Pizza Hut 214-768-4569
Retail Operations     Earlisha Way Retail Manager: Eintein Bros. Bagels Cox School of Business, Mac's Place, P.O.D. Express in Meadows, SMUothies 214-768-3133
Retail Operations Tyeshah Williams Cafe 100, The Market 214-768-4416  


We are here to make your dining experience excellent. Please contact us with any feedback or suggestions.

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SMU Dining Services
3300 Dyer St., Suite 101 (Umphrey Lee Center)
Dallas, TX 75275
Phone: 214-768-2367
Fax: 214-768-2366