ROASTED GARLIC AND FARFALLE
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Nutritional Information
Serving Size
17 1
ozw
amount per serving
amount per serving
Calories
1010.47
Vitamin A
1949.85
IU
Protein
38.9
g
Vitamin C
7.36
mg
Carbohydrate
91.96
g
Calcium
268.98
mg
Cholesterol
121.25
mg
Iron
5.22
mg
Sodium
1128.04
mg
Thiamin
1.23
mg
Fiber
5.08
g
Riboflavin
0.7
mg
Total Fat
53.36
g
Niacin
12.02
mg
Saturated Fat
23.24
g
Potassium
687.77
mg
Folic Acid
294.04
mcg
Vitamin B6
0.45
mg
* Nutritional values can not be determined at this time.
The nutritional information on this site is for the serving size listed, based on adherence to the recipe, as developed and tested in our culinary center. Any changes from the recipe, such as changes to meet local taste preferences, product substitutions or serving size modifications will change the nutrient content of an item, and render the information inaccurate. We hope this information will help you meet your nutritional goals.