Raleigh, NC 27607-5298
Scott Lamond, Food Service Director
Phone: (919) 760-8656
Email: campusdining@meredith.edu

In the RFoC at Belk Dining Hall you'll find an abundant variety of fresh foods, prepared your way each day. Our team stands ready to serve up a changing menu of specialties cooked to your liking! Daily features include traditional, home-style meals and grilled favorites. Also enjoy a rotisserie, soups, a full service salad bar, the deli and fresh made desserts.                            

Fall Semester Hours of Operation*

Monday-Friday

Breakfast: 7:30am - 9:30am
Continental Breakfast: 9:30am - 10:45am
Lunch: 11:00am - 2:00pm
Late Lunch: 2:00pm - 4:30pm
Dinner: 5:00pm - 7:00pm

Saturday - Sunday
Continental Breakfast: 8:30am - 10:00am
Lunch:  11:30am-1:30pm
Dinner:  5:00pm - 6:30pm



*Hours subject to change