Click here to be directed to the Clemson University web site.
Login
Cart

The following links will direct you to the nutrient analysis for each location on campus. 
You will need  Adobe Acrobat to open the files.  Click here if you need to download it.   



Dining Halls
 

Harcombe

Week 1
Served during the weeks of:
Aug. 17-23; Sept. 7-13; Sept. 28-Oct. 4; Oct. 19-25; Nov. 9-15; Nov. 30-Dec. 6

Week 2

Served during the weeks of: 
Aug. 24-30; Sept. 14-20; Oct. 5-11; Oct. 26-Nov. 1; Nov. 16-22; Dec. 7-13

Week 3

Served during the weeks of:
Aug. 31-Sept. 6; Sept. 21-27; Oct. 4-8; Nov. 23-25


Schilletter

Week 1
Served during the weeks of:
Aug. 18-22; Sept. 8-12; Sept. 29-Oct. 3; Oct. 20-24; Nov. 10-14; Dec. 1-5

Week 2

Served during the weeks of: 
Aug. 25-29; Sept. 15-19; Oct. 6-10; Oct. 27-31; Nov. 17-21; Dec. 8-12
  
  
Week 3

Served during the weeks of: 
Sept. 1-5; Sept. 22-26; Nov. 5-7; Nov. 24-25
 

Clemson House

Week 1
Served during the weeks of: 
Aug. 17-23; Sept. 7-13; Sept. 28-Oct. 4; Oct. 19-25; Nov. 9-15; Nov. 30-Dec. 6

Week 2
Served during the weeks of: 
Aug. 24-30; Sept. 14-20; Oct. 5-11; Oct. 26-Nov. 1; Nov. 16-22; Dec. 7-13

Week 3
Served during the weeks of: 
Aug. 31-Sept. 6; Sept. 21-27; Oct. 12-18; Nov. 2-8; Nov. 23-25; Dec. 14-20


Retail

East Side Food Court

Li'L Dino
Tiger Grill
Zoca
Sushi
 
Canteen

Li'L Dino
Bene Pizza
Salad Garden
Miso Grill
Tiger Paw Ice Cream Parlor
Sushi

Fernow

Grill Works
Montague's Deli
Grab n Go
Sushi
Soup

Snax & Stax
Grab n Go
Sushi

National Brands

Chili's Too
Einstein Bros. Bagels

Java City - Beverages or Food

Burger King
Jump Asian Cuisine
Lil Dinos
Chick Fil-A
Pizza Hut

 

Disclaimer:  The purpose of this nutrient analysis is to be used as a guide to the nutrient composition of our menu items on campus.  Nutrient content can vary due to processing and preparation variations.  Portion size variations can also affect nutrient content.  Please be aware of these possible variations when making selections.  In addition, please note that menu items are subject to change due to product availability.