Our award-winning catering team offers full-service catering and party planning to the Southern Tennessee area. Our professionally trained chefs specialize in catering for executive dining, business breakfasts and luncheons.
Our caring staff will help plan that special event: a wedding reception, theme event, picnic, or party. Our chefs design and create delicious menus which are contemporary, elegant, and well thought-out for any occasion, using only the finest ingredients, with the flair of a Four Star restaurant. From the casually elegant to the elegantly formal we offer services to meet your tastes, needs, and budget.
Our catering staff is always available for menu tasting prior to your menu selections.
Contact Justin Solomon, Rachel Bruff or Diana Norris at (865) 981-8075, to plan for your next event.
Please click on the link below for our campus catering guide:
Maryville College Catering Guide