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Meal Plans
Whether you're a student who lives on or off-campus, there is a meal plan option that will suit your appetite and schedule!

How Meal Plans Work

Block Meals:
All-you-care-to-eat meals at The Marketplace at Perry and Real Food on Campus at Templeton.
1 Block Meal = 1 Register Swipe
Block Meals expire at the end of each semester.

Flex Dollars:
A declining balance that can be used at ALL MSU Dining locations.
Flex Dollars roll over from Fall to Spring semesters.

Meal Equivalency:
Block Meals can used TWICE per day at certain retail locations for a $6 value. If the meal cost is over $6, the difference can be paid with Flex Dollars or out of pocket.
Time periods: 4 pm - 9 pm, 9 pm - 12 am.
Meal Equivalency can be used ONCE during each time period.



The Training Table at Templeton
Mississippi State Athletics Department and MSU Dining have worked together to develop a Training Table program at the RFoC at Templeton. This program offers a high-protein, low sodium menu, created to meet the nutritional needs of our student-athletes.  The training table runs Monday through Thursday nights and is open to the entire MSU campus community.  Any student who wishes to dine at the Training Table can use their meal plan at the door.  The door price is $15.95 for this premium meal, or one block meal + $10.25.  Any student who wishes to dine at the training table nightly is welcome to add the Templeton upgrade to their meal plan.  This $440 Premium Upgrade can be added to any Bronze, Silver, Gold or Ultimate plan and will allow the student to dine at the Templeton Training Table 4 nights per week, throughout the entire semester!  Contact our office for more information and stop by the Training Table Monday through Thursday to try our premium menu!


Please note: All meal plans purchased in the Fall are a two semester commitment.

You have two weeks at the beginning of Fall and Spring semester to change meal plans.


If you would like to appeal your meal plan, please click the following link: Meal Appeal Process.

If you have any questions, please contact us at (662) 325-7120.

 

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