 |
Recyled Coffee Grounds - Panther Dining has partnered with Aramark Grounds to recycle used coffee grounds from Starbucks and Einstein Bros. Bagels. This single step will keep apx. 20,000lbs of waste out of our landfills each year.
To learn more about recycling used coffee grounds check out: Grounds For Your Garden |
 |
Reuseable To-Go containers - The Fresh Food Co. is now offerring reuseable To-Go containers. Styrofoam is bad for the environment! Get with the program. |
 |
Green Cleaning Supplies - Chemicals often used to clean can be bad for the environment, that is why we use environmentally friendly, Grean Seal cleaning supplies. |
 |
Organic Snacks - Want something nutritious and great tasting? Check out our organic snack selection in the C3 Breezeway Cafe. We offer a variety of frozen meals, dried fruits and nuts and Cliff Bars. |
 |
Donated Food - We serve our community by donating leftover and unused food to the Miami Rescue Mission. Panther Dining managers also take time to volunteer throughout the year. Find out how you can help your community at the Miami Rescue Mission. |
 |
Reduce, Reuse and Recycle Office Paper - Only necessary documents are printed in our offices and whenever possible the other side of the page is reused. Once the paper is no longer usable we recylce it! |
 |
Fair Trade Coffee - Einstein Bros. Bagels and Starbucks use Fair Trade Coffee. This ensures that the coffee bean farmers receive fair market value for their product and encourages future production of a high quality product. To read more check out Starbucks Fair Trade Coffee or Einstein Bros. Bagels. |
 |
Reusable Mugs - Get a reusable "Drink to the Earth" mug and get a discount on coffee and fountain soft drinks at all of Panther Dining's retail locations. Go Green - Save Green! |
 |
Recylcemania- Panther Dining is participating with FIU in RecyleMania. |
 |
Farmers Market - Come out visit Panther Dining every Wednesday at the Organic Farmers Market, located by the Green Library. |
 |
Tray-less Dining - The Fresh Food Co. is a tray-less dining facilities. Studies show that by removing trays from all-you-can-eat venues, waste is reduced by 20%-30% |
 |
CHECK BACK OFTEN TO SEE WHAT NEW STEPS PANTHER DINING IS TAKING TO HELP FIU GO GREEN! |