CHICKEN POT PIE Close Window



Nutritional Information
Serving Size     1  each

amount per serving amount per serving
Calories 380 Vitamin A 4244.55 IU
Protein 23.63 g Vitamin C 6.26 mg
Carbohydrate 34.85 g Calcium 175.31 mg
Cholesterol 69.59 mg Iron 2.18 mg
Sodium 545.56 mg Thiamin
Fiber 2.59 g Riboflavin
Total Fat 16.39 g Niacin
Saturated Fat 5.95 g Potassium 615.54 mg
Folic Acid
Vitamin B6
* Nutritional values can not be determined at this time.
The nutritional information on this site is for the serving size listed, based on adherence to the recipe, as developed and tested in our culinary center. Any changes from the recipe, such as changes to meet local taste preferences, product substitutions or serving size modifications will change the nutrient content of an item, and render the information inaccurate. We hope this information will help you meet your nutritional goals.