POT PIE, BEEF
Close Window
Nutritional Information
Serving Size
1
each
amount per serving
amount per serving
Calories
475.06
Vitamin A
4074.11
IU
Protein
33.33
g
Vitamin C
5.31
mg
Carbohydrate
26.95
g
Calcium
35.78
mg
Cholesterol
98.16
mg
Iron
3.9
mg
Sodium
296.23
mg
Thiamin
0.3
mg
Fiber
2.6
g
Riboflavin
0.31
mg
Total Fat
25.09
g
Niacin
7.2
mg
Saturated Fat
10.32
g
Potassium
515.03
mg
Folic Acid
69.79
mcg
Vitamin B6
0.53
mg
* Nutritional values can not be determined at this time.
The nutritional information on this site is for the serving size listed, based on adherence to the recipe, as developed and tested in our culinary center. Any changes from the recipe, such as changes to meet local taste preferences, product substitutions or serving size modifications will change the nutrient content of an item, and render the information inaccurate. We hope this information will help you meet your nutritional goals.