Welcome to CampusDish at Berry College!

Welcome to Berry College Dining Services!
Our goal as the Food Service provider at Berry College is to offer the best service and quality in all aspects of our business. If there exists an opportunity to improve on our services, we welcome your feedback, or if you have had a great experience at one of our locations and would like to tell use about it, or thank a dining services employee, we would love to hear from you.

Fraser Pearson Food Services Director 706-236-1701 Pearson-Fraser@Aramark.com	Dan Banister Executive Chef 706-368-6792 dbanister@berry.edu
Darrin Atkins Production Manager 706-368-6967 Atkins-Darrin@Aramark.com	Jeremy Oshansky Retail Manager 706-368-6968 joshansky@berry.edu
Fred Gann Residential Dining Manager 706-368-6902 fgann@berry.edu	Scott Wallace Catering Manager 706-238-7883 swallace@berry.edu
Cricket Thurston Office Manager 706-368-6964 kthruston@berry.edu	Donna Pearson Office Clerk 706-368-6962 dpearson@berry.edu
Lou Ann Purdie Nutritionist 706-368-6966 nutrition@berry.edu

Berry College
Dining Services
2277 Martha Berry Hwy.
Mount Berry, GA 30149
Phone: 706-368-6964

We are here to make your dining experience excellent. We are here to help you in anyway we can, just ask!

If you are interested in applying for a position with Dining Services on campus, please contact:

Food Service Director
Phone: 706-368-6964


	Do you have questions about your meal plans? Contact us at 706-368-6964.