Please contact us with any suggestions, questions or concerns at the following:

Berry College Dining Services
2277 Martha Berry Hwy
P.O. Box 26
Mount Berry, GA 30149
Dining@berry.edu


Director
Fraser Pearson
706-368-1701

Assistant Food Services Director
Rany Logan
706.368.6965

Office Manager
Susan Johnson
706-368-6964

Catering Manager
Scott Wallace
706-238-7883

Retail Location Manager
Fred Gann
706-368-6968

Residential Dining Manager
Jeremy Oshansky
706-368-6902

Executive Chef
Vernon Browning
706.368.6792

Production Manager
Darrin Atkins
706-368-6967