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Local FoodSustainable Food

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Another way Bama Dining is becoming more susatinable is through local purchasing...

Sustainable Food: Local, Organic, Sustainably Certified, Natural, etc.

We understand the power and centrality of food in our daily lives and interactions, and recognize that our food choices have a significant impact on our health, culture, environment, and local and global economies.  We are committed to fostering new connections from field to fork and changing the culture of food by nourishing our guests with menus that emphasize fresh whole foods that are raised, grown, harvested and produced locally and/or sustainably wherever possible, and prepared in ways that respect and maintain quality, freshness and pureness.

Bama Dining purchases locally grown products from the Adams Produce when available.

Bread is purchased from local Flowers Bakery.

Milk is purchased from local Dairy Fresh distributor. 

 

 

Local Purchasing has multiple benefits including

Support of local economies, reduced delivery time, reduced enviornmental impact due to vehicle emissions for food transport, and reduced potential of food spoilage or damage during transportation.

Home Grown Alabama

 
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