Your feedback is extremely important to us!

The Dining Services team is here for you, so our doors are always open. We prefer face-to-face communication, but you are welcome to contact us by phone or email. Please direct any suggestions, questions or concerns to the following:

Wheaton College Dining Services
12 Howard Street
Norton, MA 02766

Please click here to complete our online comment card!  We value your feedback!

Meet our Staff!

Director of Dining Services: John Bragel
Phone: (508)286-8209
Email: bragel_john@wheatoncollege.edu

Director of Catering: Christopher Vinson
Phone: (508)286-5451
Email: vinson_christopher@wheatoncollege.edu

Food Service Director for Chase Dining Complex : Christopher Sottile
Phone:  (508)286-5453
Email : sottile_christopher@wheatoncollege.edu 

Food Service Director for Emerson Dining Room: Jason Yelle
Phone: (508)286-5458
Email: yelle_jason@wheatoncollege.edu

Food Production Manager for Chase Dining Room: Richard Charbonneau
Phone: (508)286-5468
Email: charbonneau_richard@wheatoncollege.edu

Food Production Manager for Emerson Dining Room:  David Paton
Phone: (508) 286-5460
Email: paton_david@wheatoncollege.edu

Executive Chef:  Jennis Heal
Email: heal_jennis@wheatoncollege.edu