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Contact Us


Your feedback is extremely important to us!

The Dining Services team is here for you, so our doors are always open.  We prefer face-to-face communication, but you are welcome to contact us by phone or email.  Please direct any suggestions, questions or concerns to the following:

Wheaton College Dining Services
12 Howard Street
Norton, MA 02766

Meet our Staff!

Director of Dining Services: John Bragel
Phone: (508)286-8209
Email: bragel_john@wheatoncollege.edu
Director of Catering and Emerson Dining: Christopher Vinson
Phone: (508)286-5451
Email: vinson_christopher@wheatoncollege.edu
Executive Chef:  Courtney Cournoyer
Phone: (508)286-5460
Email: cournoyer_courtney@wheatoncollege.edu
Director of Chase Complex & Retail:  Jason Yelle
Phone: (508)286-5453
Email: yelle_jason@wheatoncollege.edu
Food Production Manager for Chase Complex:  Richard Charbonneau
Phone: (508) 286-5468
Email: charbonneau_richard@wheatoncollege.edu









 



We are here to make your dining experience excellent. We are here to help you in anyway we can, just ask!

 

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What is ARAMARK all about?  Check out our Services, our Sustainability, our Communitites and our People by clicking on the image above.



If you are interested in applying for a position with Dining Services on campus?
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Did you know that we offer online purchases of Lyons Bucks?  They are instantly deposited into your dining account too!  Need to know your balance?  No problem.  You can do that right on our website, just login and link your Dining Card on the OneCard options screen.

Questions?  Contact our Food Service Director.