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Nutritional Information
Serving Size     0  cut

amount per serving amount per serving
Calories 504.24 Vitamin A 460.59 IU
Protein 29.43 g Vitamin C 7.95 mg
Carbohydrate 24.85 g Calcium 288.85 mg
Cholesterol 135.09 mg Iron 3.94 mg
Sodium 1011.34 mg Thiamin 0.32 mg
Fiber 1.56 g Riboflavin 0.46 mg
Total Fat 31.33 g Niacin 5.88 mg
Saturated Fat 15.12 g Potassium 412.24 mg
Folic Acid 64.06 mcg
Vitamin B6 0.35 mg
* Nutritional values can not be determined at this time.
The nutritional information on this site is for the serving size listed, based on adherence to the recipe, as developed and tested in our culinary center. Any changes from the recipe, such as changes to meet local taste preferences, product substitutions or serving size modifications will change the nutrient content of an item, and render the information inaccurate. We hope this information will help you meet your nutritional goals.