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Catering
Thank you for your interest in Catering at Choate Rosemary Hall!
Choate Rosemary Hall Catering takes great pride in offering a variety of services for faculty, staff, and students. Our services include served dinners, buffets, receptions, coffee breaks and a la carte menus.
Please contact our catering offices to begin your event planning. |
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18 Beaumont Avenue Hill House Wallingford, CT 06492
Nikki Capozzo-Hennessy Catering Manager
Phone: 203.697.2507 Email: ncapozzo@choate.edu |
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Catering Links
You can preview our breakfast and lunch catering guide
here
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Click here to view our Casual Catering Guide
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