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Excellence begins in the kitchen, but it doesn't end there.
The success of your function is important to us! In order to offer you a professional and personalized event, we ask that you view our catering guide by clicking the link below. After viewing please contact our Catering Department at 605-626-3143 or 605-626-2928 to make your arrangements.
To place an order Click here to go to our Online Ordering Site!

A $10 DELIVERY CHARGE WILL BE ADDED TO ALL ORDERS UNDER $25.
Our catering guide is just the beginning and is meant to give you an idea of what we have available. Please contact us with your special requests and we will work with you to make them happen.
Contact Information: Catering: Scott Speck Telephone: 605-626-2650
Assistant Director-Retail: Amy Untereiner Telephone: 605-626-2928 email: amy.untereiner@northern.edu
Office Manager: Midge Schnaidt Telephone: 605-626-2928
Dining Services Director: Dan Hauber Telephone: 605-626-2928 email: dhauber@northern.edu
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