Want to know what is happening? Take a look and see! ** All future changes are proposals and dependent on construction projects ** |
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Fall 2009
Meal Plan Changes Flexibility, Reliability & Affordability are the keys to the new Block Meal Plans that will be starting in Fall 2009. Check out the Meal Plans site for more information.
Changes to The Cafe Add more exhibition cooking/stations Upgrade smallwares & utensils Incorporate healthier options Increase Made-For-You menu options
Changes to the Duhawk Market There will be more grab & go options available in the Duhawk Market, so if you are looking for a wider variety of salads, sandwiches or hot meals on your way to class, just stop in and take it to go!
The Pub Expand the Jump Asian Cuisine Station
NEW: Hoffman Hall: P.O.D. Express P.O.D. or Provisions on Demand. This is a new location that will be located in the Hoffman Lobby created specifically for people on-the-go. Whether you are looking for a sandwich for class or some convenience items for your room in Beckman, this will have it all.
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FUTURE CHANGES
2010: Alumni Campus Center Incorporate Bene Pizza into the Grille Line Convert Montague's Deli to a Wraps N' More Station NEW Caliente Mexican Station: One of the top requests for a new location was a Mexican Concept, so we are excited to incorporate the popular Caliente Mexican Station in 2010.

NEW Renovate The Cafe: RFoC The last renovation to The Cafe was in 1992 - SO IT WILL BE RENOVATED. The new cafe will be an RFoC: Real Food on Campus. What is that? It is a warm environment, a fun place to eat with food that is made right in front of you exactly the way you like!


2011: The Oaks NEW P.O.D Mini Market The Mini Market is bigger than a P.O.D. Express and will provide more grocery type items which will be great for the new Apartment Complex.
Future Cox Street Walkway: Einstein Bros Bagels & Papa John's Pizza Expansion of Science Hall: Java City Kiosk or P.O.D. Express
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PAST CHANGES: SPRING 2009
Smart Menus Incorporated into The Cafe Menu Cycle The Smart Menus provide enhanced variety, additional vegan & vegetarian options and the ability to adapt the menu to the ever evolving needs of the campus community!
Nutritional Information incorporated on the Menu Identifiers Dessert Station relocated to create a new Fruit & Yogurt Parfait Bar Open 15 minutes earlier to accomodate Common Time on Wednesdays
Saturday Night Dinner Service changed to the Sunday Night Services Since this switch, the customer counts have more than doubled and the new serving style has created a welcoming community environment!
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