CARROTS
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Nutritional Information
Serving Size
1
lb
amount per serving
amount per serving
Calories
184.56
Vitamin A
89816.71
IU
Protein
4.01
g
Vitamin C
18.98
mg
Carbohydrate
43.35
g
Calcium
158.19
mg
Cholesterol
0
mg
Iron
1.79
mg
Sodium
305.84
mg
Thiamin
0.35
mg
Fiber
15.82
g
Riboflavin
0.23
mg
Total Fat
0.95
g
Niacin
3.4
mg
Saturated Fat
0.16
g
Potassium
1239.18
mg
Folic Acid
73.82
mcg
Vitamin B6
0.81
mg
* Nutritional values can not be determined at this time.
The nutritional information on this site is for the serving size listed, based on adherence to the recipe, as developed and tested in our culinary center. Any changes from the recipe, such as changes to meet local taste preferences, product substitutions or serving size modifications will change the nutrient content of an item, and render the information inaccurate. We hope this information will help you meet your nutritional goals.