Each day our Bakery produces fresh baked breads and rolls for the restaurant, homemade desserts, and delicious parfaits to satisfy your sweet tooth.

The International Grill features an impressive, 360-degree Mongolian-style grill that is used to prepare a variety of international favorites including quesadillas, gyros, Asian stir-fry, and much more.

A wood-fired pizza oven at the Mediterranean Kitchen produces scrumptious pizzas, strombolis, calzones, and much more. In addition, each day a savory pasta dish is menued and created from scratch in front of the guest while they wait.

The Sandwich Shop offers a changing menu of specialty sandwiches on assorted breads with a diverse selection of meats, cheeses, vegetables, and dressings.

Visit this station for all your familiar favorites. Sizzling cheeseburgers on toasted buns, grilled chicken foccacia sandwiches, and so much more await you at the American Diner.

The Southern Kitchen serves up comfort foods every day. Whether its corn flake battered cod fillets with sautéed green beans or crispy chicken strips atop home-made mashed potatoes, this station has always got something hot and hardy.

The Produce Market is the first station you’ll see when entering Fresh Food Company. Guests can build their own salad with a large array of toppings, select an entrée prepared fresh for them, or choose a piping hot bowl of soup.