BACON & EGG PIZZA Close Window



Nutritional Information
Serving Size     1 / 12 cut

amount per serving amount per serving
Calories 264.94 Vitamin A 320.01 IU
Protein 12.38 g Vitamin C 0 mg
Carbohydrate 21.74 g Calcium 124.76 mg
Cholesterol 119.65 mg Iron 1.78 mg
Sodium 647.6 mg Thiamin 0.21 mg
Fiber 0.82 g Riboflavin 0.33 mg
Total Fat 14.09 g Niacin 2.68 mg
Saturated Fat 5.23 g Potassium
Folic Acid
Vitamin B6
* Nutritional values can not be determined at this time.
The nutritional information on this site is for the serving size listed, based on adherence to the recipe, as developed and tested in our culinary center. Any changes from the recipe, such as changes to meet local taste preferences, product substitutions or serving size modifications will change the nutrient content of an item, and render the information inaccurate. We hope this information will help you meet your nutritional goals.