Your feedback is extremely important to us!
William & Mary Dining is pleased to present an experienced and tenured staff. Our program is built around the information you provide us in our DiningStyles Surveys, market research, our comment boards and verbal feedback. We strive to not only meet, but exceed your expectations. If, for any reason, you have questions or concerns, please feel free to contact us utilizing the information below.


Resident District Manager
Matthew Moss
757.221.1968
 
 Director of Operations
 
Larry Smith
 757.221.2117

Controller / Accounting
Jon Sprankle
757.221.2128

Human Resource Manager
Vanessa Marquard
757.221.2112

Marketing Manager
Faren Alston
757.221.7856

Special Diets Chef
Arnie Preib
757.221.2115

Residential Director
Angie Johnson
757.221.2648

Food Service Director - Commons
Joann Haviland
757.221.2115
 
 Chef Manager - Commons
 Cameron Reagan
 757.221.2119

 Service Manager -
 Commons
 
Katie Dibenedetto
 757.221.7466

Chef Manager - Sadler, RFoC
Andrew Rice
757.221.1526

Food Service Director -
Marketplace
Kathleen Myers
757.221.7660

Food Service Manager - Marketplace
Wayne Burrell
757.221.2206

Retail Director
Sean Calihan
757.221.5418
 
 Retail Manager
 Bryan Krieger
 757.221.4843

Catering Director
Jose Vila
757.221.3732
 
Assistant Catering Director
Christian Huynh
757.221.2516

Catering Coordinator
Julie Davenport
757.221.3702

Catering Chef
Hunter Stegall
757.221.7557