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Extras
Table Tents
If you are not familiar with the Dining table tent, it is a weekly 8.5 x 14 inch page folded into 3 panels, so that it stands up (landscape) like a three-sided pillar. The columns display timely information about upcoming events. The table tents are printed on Wednesday, and they are displayed at the dining locations the following Monday-Sunday at no charge to student organizations using this service. Click here to open a .pdf version of Dining's Table Tent Submission Form or complete the online Table Tent Advertising Request Form. Please submit your announcement by the Tuesday prior to the week of your scheduled event. Contact Veronica Walker, vw5g@virginia.edu, with questions.
Kosher Dining
During the Fall and Spring semesters, O-Hill and Newcomb offer a kosher menu at the deli counter. Meals include sandwiches, entrée salads, and hot meals with an entrée and sides. Available under the brand Katz's Kosher Delicatessen, each kosher offering is designed to be an entire meal by itself. Meals are prepared at the University of Virginia Hillel's kosher kitchen. For more information, contact Brian Cohen, Director of Hillel. Visit the residential dining rooms' menu webpages for daily menu details.
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