STUDENTS--Looking for a job on Campus?

JMU Dining Services offers students flexible scheduling and an opportunity to work at one of our 23 different locations across campus. 
   - Starting rate is $7.75/hour
   - Promotions up to $12.00
   - Flexibility with your class schedule
   - Convenient locations near dorms
   - Resume builder
   - Work for a Fortune 500 company
   - Meet new people: we employ over 500 students
If you are interested in student employment with JMU Dining Services please complete the Employment Application and email to hill2kn@jmu.edu or return to Room 125 in Montpelier Hall. 


NON-STUDENT EMPLOYMENT

Catering Manager
Supervise total catering operations. Bachelor's degree (and/or requisite industry and management experience). 3+ years of operational experience in hotel/banquet setting required. - Experience in full life-cycle catering from planning to execution - Proven ability to manage full life-cycle catering operations - Able to work event based hours - Current ServSafe and TIPS certification required.   To apply, go to www.aramark.com/careers and apply to position number 4571.

Catering Sales Coordinator
Responsible for planning catering events of varying sizes and levels in both central and satellite locations, booking events, selecting and costing menu items, and pricing as needed. Assist with catering operations. Responsible for various administrative duties within the department. Associate’s Degree (and/or requisite industry and management experience). Minimum of two years of sales and/or operational experience in hotel/banquet/catering setting is required.   Current ServSafe and TIPS certification preferred and is required upon employment as well as valid Driver’s License.