KUNG PAO CHICKEN WITH VEGETABLES
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Nutritional Information
Serving Size
1
each
amount per serving
amount per serving
Calories
594.01
Vitamin A
126.63
IU
Protein
35.08
g
Vitamin C
17.85
mg
Carbohydrate
73.47
g
Calcium
34.61
mg
Cholesterol
67.38
mg
Iron
0.96
mg
Sodium
1191.48
mg
Thiamin
0.09
mg
Fiber
3.81
g
Riboflavin
0.1
mg
Total Fat
16.86
g
Niacin
10.66
mg
Saturated Fat
3.52
g
Potassium
358.94
mg
Folic Acid
25.83
mcg
Vitamin B6
0.49
mg
* Nutritional values can not be determined at this time.
The nutritional information on this site is for the serving size listed, based on adherence to the recipe, as developed and tested in our culinary center. Any changes from the recipe, such as changes to meet local taste preferences, product substitutions or serving size modifications will change the nutrient content of an item, and render the information inaccurate. We hope this information will help you meet your nutritional goals.