VEGETABLE LASAGNA
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Nutritional Information
Serving Size
0
cut
amount per serving
amount per serving
Calories
323.5
Vitamin A
557.5
IU
Protein
15.87
g
Vitamin C
21.06
mg
Carbohydrate
45.87
g
Calcium
98.19
mg
Cholesterol
63.65
mg
Iron
3.37
mg
Sodium
65.05
mg
Thiamin
0.39
mg
Fiber
2.52
g
Riboflavin
0.31
mg
Total Fat
6.86
g
Niacin
2.61
mg
Saturated Fat
3.64
g
Potassium
445.85
mg
Folic Acid
114.15
mcg
Vitamin B6
0.29
mg
* Nutritional values can not be determined at this time.
The nutritional information on this site is for the serving size listed, based on adherence to the recipe, as developed and tested in our culinary center. Any changes from the recipe, such as changes to meet local taste preferences, product substitutions or serving size modifications will change the nutrient content of an item, and render the information inaccurate. We hope this information will help you meet your nutritional goals.