BAKED POTATO 80 CT TOPPED
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Nutritional Information
Serving Size
1
each
amount per serving
amount per serving
Calories
565.04
Vitamin A
665.22
IU
Protein
14.82
g
Vitamin C
25.86
mg
Carbohydrate
59.84
g
Calcium
249.33
mg
Cholesterol
60.24
mg
Iron
3.25
mg
Sodium
243.1
mg
Thiamin
0.18
mg
Fiber
5.93
g
Riboflavin
0.24
mg
Total Fat
30.89
g
Niacin
3.83
mg
Saturated Fat
20.39
g
Potassium
1532.91
mg
Folic Acid
80.94
mcg
Vitamin B6
0.86
mg
* Nutritional values can not be determined at this time.
The nutritional information on this site is for the serving size listed, based on adherence to the recipe, as developed and tested in our culinary center. Any changes from the recipe, such as changes to meet local taste preferences, product substitutions or serving size modifications will change the nutrient content of an item, and render the information inaccurate. We hope this information will help you meet your nutritional goals.