WELCOME TO YOUR ALL ACCESS PASS TO UD DINING!
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Click Here for Spring 2015 Hours of Operation 
Click Here for Spring Exam 2015 Hours of Operation 
Click Here for Summer 2015 Hours of Operation

Don't Miss $5 Fridays!
Every Friday at Kent, Pencader & Rodney


Policies
Accessing meals for an ill student. 
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Take a look at our new "Take-Away Catering Guide" & click the image below to complete the online order form!




Locations MealPlans Catering DiningGuides Healthy for Life Sustainability Contact Us


Soup Cycle
 

 

   
 
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*Please note that each Tuesday through May 19th, UD Dining will be featuring a new soup to identify new soup options to add to our rotation:
- April 28th - Southwest BBQ Chicken Noodle in place of Mushroom & Meatball
- May 5th - Ancho Potato & Roasted Corn in place of Roasted Garlic Asparagus
- May 12th - Potato, Cheddar & Green Chili in place of Pumpkin Coconut
- May 19th - Bacon & Corn Bisque in place of Mushroom & Meatball