Beef Pot Pie (RES)
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Nutritional Information
Valeur Nutritive
Serving Size
296
grams
- 225 grams
Amount / Teneur
Amount / Teneur
Calories / Calories
397
Vitamin A / Vitamine A
650
RE
Protein / Proteines
28.5
g
Vitamin C / Vitamine C
6
mg
Carbohydrate
24.3
g
Calcium / Calcium
34
mg
Cholesterol / Cholesterol
71
mg
Iron / Fer
3.4
mg
Sodium / Sodium
583
mg
Fiber
2.3
g
Total Fat / Lipides
19.8
g
Saturated Fat / Satures
6.19
g
Trans / Trans
0.09
g
Sugars / Sucres
3.1
g
* Nutritional values can not be determined at this time.
The nutritional information on this site is for the serving size listed, based on adherence to the recipe, as developed and tested in our culinary center. Any changes from the recipe, such as changes to meet local taste preferences, product substitutions or serving size modifications will change the nutrient content of an item, and render the information inaccurate. We hope this information will help you meet your nutritional goals.