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A Note from the Food Service Director
ARAMARK partners with colleges and universities to create and sustain an environment consistent with each school's individual mission and goals. For us, it's more than just delivering our outstanding services. Our goal is to be a participating, integral member of a school's community. We share each client's vision. Our team believes in responsiveness and works proactively to understand what's important to students, both in regard to preference and beliefs. From our culinary and facilities management leadership, to our approach and culture, ARAMARK complements each school's environment and works to exceed the expectations of our clients.

We work closely with each school we serve; refining meal plans so that dining options best meet the needs of their students. The programs we create accommodate the changing tastes of incoming students and offer convenience and flexibility to students who live off campus, commuters and non-traditional students. Variety, convenience and nutrition - ARAMARK focuses on what students have told us they want.

Beyond wowing the students, ARAMARK's culinary innovations are designed for the administration as well. Restaurants, cafeterias and executive dining--we create the ultimate dining experience for every event and gathering.

To complement our ARAMARK branded concepts we have established partnerships with many nationally recognized franchises such as Tim Hortons, Pizza Pizza and Starbucks.

While operating and managing all the above we have never lost site of our main objective, the students of UTSC. If you need to contact us for any reason or wish to provide feedback on our services please feel free to e-mail (above) or call directly.